Gelling Properties of Goma Cassia and Respective Applications in Food Industry

Goma Cassia and Its Different Terminologies Cassia gum is one of the most commonly used additives in the food and pet industries, it is sourced … Continue reading

Cassia Gum/Cassia Tora Powder – A Valuable Thickening Agent for Food Industry

CASSIA GUM POWDER Cassia gum powder is obtained from the cassia tora, a plant that can grow wild on its own in hot and wet … Continue reading

Uses of Cassia Gum Powder as a Food Additive

Cassia Tora is a wild leguminosae weed that naturally grows in various parts of India. The plant grows in tropical areas and can be grown … Continue reading

Cassia Gum Powder and Its Synergy with Uses

Gel (synergy) with Carrageenan or Xanthan Gum Cassia gum forms firm, thermoplastic gels with carrageenan. As the level of cassia gum is increased, the gel … Continue reading