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Pasting Properties of Tamarind Kernel Powder In The Presence Of Other Gums

The tamarind Kernel powder is derived from the Tamarind Indicia L plant. The plant has been grown in more than 50 countries of the world, … Continue...

Action of Essential Hydrocolloids in the Food Industry

Hydrocolloids represent a diverse group of long chained polymers which have the ability to form high viscous dispersions in the presence of water. The large...

Factors Promoting the Marketability of Sesbania Gum Powder

The sesbania gum powder is extracted from the seed and originated from India. It is white in color loose milky powder that easily dissolves in … Continue...

Challenges and Strategies for Development of Guar Gum Market

From the year 2005, there was a rapid shift in the usage patterns of the guar gum. Before then the major demand sectors for the … Continue reading →...

Hindrances to the Expansion of Cassia Gum Market versus Other Hydrocolloids

Hydrocolloids are substances that form a gel in water. They are comprised of heterogeneous groups of biopolymers, which rapidly form viscous dispersions when...

Guar Gum Market Correlation with Crude Oil Prices for 2016/2017 Period

The efforts of the current United States government to encourage or increase the level of oil drilling have been a major boost to the Indian … Continue...

Scientific Analysis on the Efficacy of Cassia Gum Powder

The usage of the cassia gum as a food additive is described in the EC regulation Number 231/2012, which defines the specifications of food additives. …...

Altrafine Gums – A Leading Hydrocolloids Manufacturer in India

Altrafine Gums is a company involved in the production and marketing of high quality natural gum products such as the guar gum powder, cassia tora …...

Why Manufacturers are Shifting to Fenugreek from other Hydrocolloids?

The fenugreek seed has the galactomannan content ranging between 35- 50 % of the total weight of the seed. The main chemicals in the seed … Continue...

Recent Discoveries on the Usage of Fenugreek Gum

The fenugreek is biologically referred to as Trigonella Foenum-graecum. It is legume that has been discovered to have wide ranging uses such as: Spice to...

Therapeutic Usage of Guar Gum

The Guar gum is a natural plant extract obtained from the endosperm of the guar seeds. It has recently been seen to have numerous applications … Continue...

Regulatory Information of Cassia Gum Powder for Different Countries

The plant-derived polysaccharides function as good stabilizing and thickening agents, and are major components of processed foods. The cassia gum falls into...

Application of Cassia Gums in Meat and Poultry Processing

The cassia gum is the grounded and purified endosperm of the seeds of the cassia tora plant in the family of legumes. The plant is … Continue reading...

Global Trends & Market Segmentation for Guar Gum Powder in Year 2017

The biggest consumer of the guar gum powder is the petroleum industry. Its usage in shale gas production has been the single biggest usage. This …...

Proficiency of BRC Certification on Guar Gum Relating To Baking Sector

British Retail Consortium certification on Guar Gum is used for ensuring food safety. It is used in food industry depending on the product preparation and...

Importance of BRC Certification in Production and Packaging of Guar Gum Powder & Cassia Gum Powder

Altrafine Gums is the only Indian supplier who have BRC global standard for food safety certificate with grade “A” in production and packing of guar gum...

Useful Laxative Properties of Guar Gum Powder

Guar gum powder is extracted from the guar bean (cyamopsis tetragonolobus), which grows in India and Pakistan. The power derived from this naturally occurring...

Demand for the Guarkernmehl in the European Union

The European Union is currently comprised of 17 nations that have very strong economies with rapidly developing food processing and manufacturing industries. Of...
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