
Food Industry
Used as a thickener, stabilizer,
and emulsifier.
The growing list of countries to which
we export testifies amply to the quality of our products
United States
United Kingdom
Algeria
Argentina
Australia
Bangladesh
Belarus
Belgium
Bolivia
Brazil
Bulgaria
Burkina Faso
Canada
Chile
China
Colombia
Costa Rica
Czech Republic
Denmark
Dominica
Ecuador
Egypt
Estonia
Ethiopia
Finland
France
Germany
Greece
Guatemala
Honduras
Hong Kong
Hungary
Indonesia
Ireland
Italy
Japan
Kazakhstan
Kenya
Latvia
Lithuania
Madagascar
Malaysia
Mali
Mauritius
Mexico
Monaco
Mongolia
Montenegro
Mozambique
Myanmar
Namibia
Netherlands
New Zealand
Niger
Norway
Oman
Panama
Paraguay
Peru
Philippines
Poland
Portugal
Qatar
Romania
Russia
Saudi Arabia
Scotland
Senegal
Slovakia
Slovenia
South Africa
South Korea
Spain
Sweden
Switzerland
Taiwan
Tanzania
Thailand
Turkey
Salvador
Uruguay
Uzbekistan
Venezuela
Vietnam
Yemen
Zimbabwe
Ukraine
United Arab Emirates
Altrafine invests in modern hi-tech machinery for efficient, quality production.
We adhere to CGMP and SSOP standards in our manufacturing process.
Dedicated departments manage manufacturing, grading, storage, and packaging.
Hygienic packaging ensures product safety during transport.
A strong transport network enables efficient distribution.
Guar Plant
Guar Seeds
Guar Gum Splits
Guar Gum Powder
Cassia Tora
Cassia Tora Seeds
Cassia Tora Splits
Cassia Tora Powder
Acts as a gelling and
binding agent.
Acts as a gelling and
binding agent.
Used as a thickener, stabilizer,
and emulsifier.
Used in tablets and
suspensions.
Used in printing, sizing,
and finishing.
Enhances paper quality and surface.
Improves texture and moisture
retention in baked goods
Used as a flocculant for mineral separation.
Acts as a stabilizer in ice creams
and yogurts
Serves as a gelling agent
in drilling fluids.